Locale | Overall score: 3 |
---|---|
Atmosphere | 3 |
Parking | 1 |
Location | 4 |
Noise | 4 (wasn’t loud) |
Bathroom cleanliness | 4 |
Crust | Overall Score: 3 |
Cohesiveness | 5 |
Taste | 5 |
Texture | 4 |
Durability | 2 |
Cheez | Overall score: 0 |
Taste | N/A |
Melt | N/A |
Mouth feel | N/A |
Overall pizza | |
Taste | 5 |
Visual | 4 |
Value | 3 |
Authenticity | 1 |
About Our Blog
Do you ever crave the delicious combination of crust, tasty red sauce, and cheese with enough grease to carry the flavor, but not enough to require a wad of napkins? …That you have to blow on and tentatively bite into, so it doesn’t burn you, transporting you to a simpler time and place? And we don’t mean anything fancy, nor too gourmet… just your average every day slice of wonderful pizza... Ahhhh.
For some though (present company included), the cost of this indulgence might have some painful side effects or may not align with personal ethics. How does one recreate this food miracle and enjoy it while gluten-free and/or vegan?
We’re Kate and Terese, and on our blog we’ll tell you about our pizza discovery adventures. Join us as we try restaurants, holes-in-the-wall, and even some of the more common restaurant chains in the San Diego area to satiate our pizza cravings! Please comment and suggest more places to visit because we have this pie in the sky dream of finding the quintessential pizza made with not so traditional ingredients.
Credit for background photo: MarcoVerch, original photo, License
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